SMALL PLATES
RAW OYSTERS
Daily Selection, Served with Seasonal Mignonette, Half Dozen$20
POPCORN
Beecher's White Cheddar Cheese, Chives$8
DEVILED EGGS
Whole Grain Mustard, Candied Bacon$9
SPINACH ARTICHOKE DIP
Cream Cheese, Garlic, Parmesan, Crostini$14
BABY GREENS SALAD
Candied Pecans, Chai Spice Pickled Beets, Feta, Pomegranate Vinaigrette$17
CHARRED BROCCOLINI
Miso Bagna Cauda, Garlic Chips$18
BAKED OYSTERS
Scallion - Wasabi Butter, Breadcrumbs$20
MACRINA BAGUETTE
Whipped Butter, Sea Salt$7
FERMENTED JALAPENO HUSHPUPPIES
Jackson's Tartar Sauce$12
CHICHARONES
Togarashi Spiced Pork Rinds, Black Garlic Dip$11
CHARCUTERIE BOARD
Chef's Selection of Meat, Cheeses, Seasonal Fruit, Nuts, House Preserves, Grilled Sourdough$26
DELICATA SQUASH BURRATA
Aleppo Pepper, Toasted Almonds, Sherry Reduction, Grilled Sourdough$18
BRUSSELS SPROUTS
Balsamic Mezcal Glaze, Aleppo Pepper, Pecans$12
LARGE PLATES
ZIG ZAG BURGER
Brioche Bun, Port Salut, Bacon, Onion Jam, Arugula, Dijon Aioli, French Fries (Add Egg $2)$23
MAPLE LEAF DUCK BREAST
Blood Orange Gastrique, Swiss Chard, Roasted Sweet Potatoes$39
SAFFRON RISOTTO
Locally Sourced Mushrooms, Butternut Squash, Toasted Hazelnuts$25
PURE COUNTRY DRY AGED FLAT IRON STEAK
Mashed Potatoes, Bourbon Glazed Carrots$37
TOMAHAWK PORK CHOP
Bourbon Molasses Glaze, Sage Bread Pudding, Carrot Puree, Roasted Radishes$45
WHITE STURGEON CASSOULET
Stewed White Beans, Leeks, Pickled Turnips$30
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.